Chin Chin 

 

Chin Chin Melbourne is a casual Vietnamese eatery that’s been winning over Melburnians since opening in 1979. The restaurant serves up an abundance of some of the best Vietnamese food in Melbourne, whether you’re in the mood for a banh mi, pho, or Bahn mi salad.

The restaurant and bar are located in the Melbourne CBD. This venue is a very modern and sophisticated space to discover and enjoy. Chin Chin has a welcoming and inviting atmosphere that is perfect for small or large private functions, corporate meetings, a catch up with work associates or friends, or just a meal with loved ones. The menu at Chin Chin is comprised of delicious Vietnamese street food and Asian inspired dishes. The cuisine is fresh, healthy, and rich in flavour, complimented by an extensive wine list, great cocktails and a choice of beers.

Chin Chin is an Australian slang term from the 1970s that refers to small Cantonese-styled meals usually eaten at a takeaway or Chinese restaurants. Chin Chin, or ding ding as it is sometimes spelt, was also a popular nickname used by Kevin Bloody Wilson, the lead singer of the rock band Cold Chisel.

After escaping the oppression of apartheid in South Africa, Chin Chin restaurant Head Chef Du Plessis moved to Melbourne in 1976 where they were awarded “Best Newcomer” for 1981-82. More than four decades on, Chin Chin remains one of Melbourne’s most loved restaurants.

It is a well-known place of interest to eat and drink. It is a restaurant and bar, but it is also a place to enjoy a coffee and cake or a few drinks. The decor is vibrant and refreshing. It is a restaurant and bar, but it is also a place to enjoy a coffee and cake or a few drinks. The decor is vibrant and refreshing. A selection of cocktails is available, each with its own unique flavour. The restaurant offers a wide range of choices for meals. The menu includes a selection of snacks such as edamame, spring rolls and calamari.

Chin Chin Melbourne is a delightful vegetarian restaurant that is located on Chapel Street. What makes Chin Chin a popular restaurant is the quality of the food and the lovely dining experience that customers receive. In addition, Chin Chin is famous for offering Asian fusion cuisine. The chefs at Chin Chin Melbourne have cleverly combined Asian and Western ingredients, cooking methods and flavours to make the restaurant it’s own. Customers will be delighted by the fusion of flavours.

It is a restaurant that serves Asian inspired food. The food is quite good and the restaurant itself is clean, fresh, and unique. The restaurant also has a nice view of the commonwealth games stadium. The menu has a great selection of food that is inspired by different Asian cultures. The food is great and all of the dishes are prepared very well.

It’s in the heart of Chinatown, facing the busy Little Bourke St. The long communal table is the most eye-catching feature. Bright orange and red with a black and white Chinese accent, the colours are bold and loud. There’s no table service, but the waiters are friendly and efficient.